{"id":101,"date":"2010-04-15T16:00:37","date_gmt":"2010-04-15T15:00:37","guid":{"rendered":"http:\/\/philonfood.com\/?p=101"},"modified":"2010-04-15T16:00:37","modified_gmt":"2010-04-15T15:00:37","slug":"recommendations-for-an-indian-cook-book","status":"publish","type":"post","link":"https:\/\/philonfood.com\/index.php\/2010\/04\/15\/recommendations-for-an-indian-cook-book\/","title":{"rendered":"Recommendations for an Indian cook book?"},"content":{"rendered":"<p>I like my curries.\u00a0 I have a couple of recipe books and I have my staple recipes, but I don\u2019t feel I really understand Indian spices &#8211; I think it is because I\u2019m\u00a0 used to cooking where I know what affect each of the ingredients has on the dish, whereas in Indian cooking there is often a large number of spices that goes in to one dish to give it a particular complex overall flavour.\u00a0 What\u2019s the affect of each different spice?\u00a0 How do they work together?\u00a0 What\u2019s the impact on how and at what stage you cook each spice?<\/p>\n<p>I\u2019m on the lookout for a book that can help me to understand the Indian food, specifically how to use and blend spices.\u00a0 Any recommendations?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I like my curries.\u00a0 I have a couple of recipe books and I have my staple recipes, but I don\u2019t feel I really understand Indian spices &#8211; I think it is because I\u2019m\u00a0 used to cooking where I know what affect each of the ingredients has on the dish, whereas in Indian cooking there is [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0},"categories":[1],"tags":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/philonfood.com\/index.php\/wp-json\/wp\/v2\/posts\/101"}],"collection":[{"href":"https:\/\/philonfood.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/philonfood.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/philonfood.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/philonfood.com\/index.php\/wp-json\/wp\/v2\/comments?post=101"}],"version-history":[{"count":0,"href":"https:\/\/philonfood.com\/index.php\/wp-json\/wp\/v2\/posts\/101\/revisions"}],"wp:attachment":[{"href":"https:\/\/philonfood.com\/index.php\/wp-json\/wp\/v2\/media?parent=101"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/philonfood.com\/index.php\/wp-json\/wp\/v2\/categories?post=101"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/philonfood.com\/index.php\/wp-json\/wp\/v2\/tags?post=101"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}